Breakfast
Apple Pie Overnight Oats with Almond Butter
1 serving
porsjoner5 minutes
aktiv tid5 minutes
total tidIngredienser
½ cup hemp milk (soy milk, or your favourite non-dairy milk!)
¼ cup unsweetened apple sauce
1-2 tablespoons almond butter (or sunflower butter for a nut free option)
1 tablespoon maple syrup (or your favourite sweetener, optional to taste)
1 teaspoon pure vanilla extract
¼ teaspoon cinnamon
pinch allspice
⅓ cup rolled oats
½ apple (diced)
1 tablespoon chopped walnuts (or sunflower seeds for nut free)
Fremgangsmåte
In a bowl, whisk together the hemp or soy milk, applesauce, almond butter, maple syrup, vanilla, cinnamon and allspice, until smooth. Stir in the oats as well as apple and walnuts (or you can add the apple and walnuts in the morning!)
Pour into a resealable container or jar and refrigerate at least 4-6 hours or preferably overnight. The oats will last for up to 5 days in the fridge, so feel free to make multiple servings at once!
1 serving
porsjoner5 minutes
aktiv tid5 minutes
total tid