Mal's Curated Recipes
Loaded Smashed Potatoes
4 servings
porsjoner25 minutes
aktiv tid50 minutes
total tidIngredienser
1 lb. baby potatoes
kosher salt
1/4 c. melted butter
3 cloves garlic, minced
Freshly ground black pepper
2 c. shredded cheddar
10 slices bacon, cooked and crumbled
Sour cream for serving, if desired
Freshly chopped chives, for serving, if desired
Fremgangsmåte
Preheat oven to 400º. Place potatoes in a large pot and cover with two inches of water. Season with salt.
Bring to a boil and boil until tender, 15 minutes. Drain until cool enough to handle.
Transfer potatoes to a baking sheet. Pour over melted butter, garlic, and season with salt and pepper. Toss until totally combined.
Using the bottom of a small glass or jar, smash potatoes into flat patties.
Bake until crispy, 20 to 25 minutes more.
Top with cheddar and bake until melted, 3 minutes more.
Top with cooked bacon, green onions, and sour cream (if using) and serve.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
715
Totalt fett
58 g
Mettet fett
27 g
Umettet fett
-
Transfett
0 g
Kolesterol
137 mg
Natrium
924 mg
Totalt karbohydrater
21 g
Kostfiber
3 g
Totalt sukker
2 g
Protein
26 g
4 servings
porsjoner25 minutes
aktiv tid50 minutes
total tid