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Hanna Family Recipes

Best Seafood Pasta Salad Recipe (with Imitation Crab)

12 servings

porsjoner

10 minutes

aktiv tid

20 minutes

total tid

Ingredienser

16 ounce box elbow pasta, cooked and cooled

2 stalks celery, chopped

16 ounces imitation crabmeat, chopped

1 1/2 cups mayonnaise (Miracle Whip is fine too)

2 tablespoons white sugar

2 tablespoons white vinegar

2 teaspoons Lemon Juice

1 teaspoon salt

1/4 teaspoon black pepper

1/2 teaspoon onion powder

2 teaspoons Old Bay Seasoning

Fremgangsmåte

Cook the pasta al dente in a large pot according to package instructions. Drain pasta and run cold water over the pasta to cool it and fully drain in a colander.

Add pasta, chopped celery, and chopped crab meat into a large mixing bowl and stir.

In a separate bowl combine remaining ingredients to form the dressing. Stir to mix then pour over the pasta mixture and stir to coat.

Refrigerate at least 2 hours before serving.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

370

Totalt fett

21.5 g

Mettet fett

3.4 g

Umettet fett

-

Transfett

0.1 g

Kolesterol

48.2 mg

Natrium

592.8 mg

Totalt karbohydrater

31.1 g

Kostfiber

1.4 g

Totalt sukker

3.4 g

Protein

12.1 g

12 servings

porsjoner

10 minutes

aktiv tid

20 minutes

total tid
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