Zup Family Recipies
Candied Pecans Recipe
10 servings
porsjoner5 minutes
aktiv tid25 minutes
total tidIngredienser
1 cup brown sugar (213 grams)
2 tablespoons water (28 grams)
1½ teaspoons pure vanilla extract (6 grams)
1 teaspoon ground cinnamon (3 grams)
¼ teaspoon kosher salt
1 pound roasted halved pecans (454 grams, SEE NOTE)
Fremgangsmåte
Line a large baking sheet with parchment paper and set aside.
Whisk the brown sugar, water, vanilla, cinnamon, and salt together in a medium-sized saucepan and cook over medium heat for about 5 minutes or until the mixture starts to bubble (do not stir; just shake the pan every 30 seconds or so).
Stir in the pecan halves until all of them are fully coated then drop them onto the prepared baking pan evenly spaced so they don't stick together when fully dried.
Cool
Let cool for 15 minutes, then serve.
Næringsinnhold
Porsjonsstørrelse
0.5 cup
Kalorier
399 kcal
Totalt fett
33 g
Mettet fett
3 g
Umettet fett
29 g
Transfett
-
Kolesterol
-
Natrium
65 mg
Totalt karbohydrater
28 g
Kostfiber
4 g
Totalt sukker
23 g
Protein
4 g
10 servings
porsjoner5 minutes
aktiv tid25 minutes
total tid