Umami
Umami

Entrees

15 Minute Garlic Fried Noodles

4 servings

porsjoner

15 minutes

total tid

Ingredienser

8 oz thin rice noodles (1 MM or S)

3 tablespoons salted butter

1 cup green onions, diced and divided. (about 2 bunches)

6-8 cloves garlic (minced)

1-2 tablespoons sugar (coconut or light brown sugar. Or you could use hoisin.)

3 tablespoons soy sauce (or tamari, or a gluten free soy sauce)

Fremgangsmåte

Soak rice noodles in almost boiling water for 4 minutes until al dente. Drain then rinse with cold water to stop cooking and set aside.

Meanwhile, melt butter in a large skillet on medium to high heat. Add about 3/4 cup of the scallions and all of the garlic and sauté for 1-2 minutes until garlic is fragrant.

Add sugar and mix in until it's all incorporated. Add soy sauce and let simmer together for 1 minute.

Add noodles and continue to cook for 5-7 minutes until noodles have fried and absorbed the sauce.

Plate, top with more green onions, your favorite hot sauce or chili garlic sauce and enjoy!

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

325 kcal

Totalt fett

9 g

Mettet fett

5 g

Umettet fett

-

Transfett

-

Kolesterol

23 mg

Natrium

949 mg

Totalt karbohydrater

57 g

Kostfiber

2 g

Totalt sukker

5 g

Protein

4 g

4 servings

porsjoner

15 minutes

total tid
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