Venus Notebook
Cherries with Sauce
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porsjoner-
total tidIngredienser
Pit 2 c cherries and quarter them
Boil in lemon vanilla simple syrup until cherries are soft
Strain liquid and boil down to a syrup
Fremgangsmåte
-
-
porsjoner-
total tidVenus Notebook
-
porsjoner-
total tidPit 2 c cherries and quarter them
Boil in lemon vanilla simple syrup until cherries are soft
Strain liquid and boil down to a syrup
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-
porsjoner-
total tid