Umami
Umami

Take Me To Nom Town

Spicy Lime Grilled Shrimp

8 servings

porsjoner

5 minutes

aktiv tid

30 minutes

total tid

Ingredienser

3 tablespoons Cajun seasoning (such as Emeril's Essence)

1 lime, juiced

1 tablespoon vegetable oil

1 pound peeled and deveined medium shrimp (30-40 per pound)

Fremgangsmåte

Mix together Cajun seasoning, lime juice, and oil in a resealable plastic bag. Add shrimp, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 20 minutes.

Preheat an outdoor grill for medium heat and lightly oil the grate.

Remove shrimp from marinade; shake off excess. Discard remaining marinade.

Cook shrimp on the preheated grill until bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

69 kcal

Totalt fett

2 g

Mettet fett

0 g

Umettet fett

0 g

Transfett

-

Kolesterol

86 mg

Natrium

633 mg

Totalt karbohydrater

2 g

Kostfiber

1 g

Totalt sukker

0 g

Protein

10 g

8 servings

porsjoner

5 minutes

aktiv tid

30 minutes

total tid
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