Take Me To Nom Town
Spicy Lime Grilled Shrimp
8 servings
porsjoner5 minutes
aktiv tid30 minutes
total tidIngredienser
3 tablespoons Cajun seasoning (such as Emeril's Essence)
1 lime, juiced
1 tablespoon vegetable oil
1 pound peeled and deveined medium shrimp (30-40 per pound)
Fremgangsmåte
Mix together Cajun seasoning, lime juice, and oil in a resealable plastic bag. Add shrimp, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 20 minutes.
Preheat an outdoor grill for medium heat and lightly oil the grate.
Remove shrimp from marinade; shake off excess. Discard remaining marinade.
Cook shrimp on the preheated grill until bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
69 kcal
Totalt fett
2 g
Mettet fett
0 g
Umettet fett
0 g
Transfett
-
Kolesterol
86 mg
Natrium
633 mg
Totalt karbohydrater
2 g
Kostfiber
1 g
Totalt sukker
0 g
Protein
10 g
8 servings
porsjoner5 minutes
aktiv tid30 minutes
total tid