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Kyle’s Kitchen

Easy Spinach Cottage Cheese Flagels (Flat Bagels)

6 servings

porsjoner

5 minutes

aktiv tid

30 minutes

total tid

Ingredienser

1 cup cottage cheese

1 cup + 2 tbs flour

3 tsp baking powder

1/2 tsp salt

1 tbs olive oil

2 oz baby spinach, (micro chopped)

1/2 cup shredded mozzarella cheese

Egg Wash: 1 egg, (lightly beaten)

Fremgangsmåte

Preheat oven to 375℉. Line a large rimmed baking sheet with parchment paper.

In a mini food processor, add in your cottage cheese and pulse until smooth.

To a large bowl, add the cottage cheese, flour, baking powder, salt, olive oil, spinach, mozzarella and mix together until combined. Use your hands to form the dough into a thick log (6 inches long). Divide the dough into 6 equal pieces. Shape the pieces into flatter circles and poke a hole in the middle with your finger. Place onto pan and brush them with egg wash. Bake for 22-25 minutes or until golden brown on top. Transfer to wire rack to let cool completely.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

309 kcal

Totalt fett

25 g

Mettet fett

4 g

Umettet fett

3.4 g

Transfett

-

Kolesterol

13 mg

Natrium

582 mg

Totalt karbohydrater

11 g

Kostfiber

4 g

Totalt sukker

2 g

Protein

15 g

6 servings

porsjoner

5 minutes

aktiv tid

30 minutes

total tid
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