New Recipes
Chicken Spaghetti with Rotel
6 servings
porsjoner15 minutes
aktiv tid35 minutes
total tidIngredienser
1 (16 ounce) package spaghetti
1 (10.5 ounce) can condensed cream of mushroom soup
¾ pound processed cheese
1 (10 ounce) can Rotel diced tomatoes with green chile peppers
1 cup chopped green onion
4 skinless, boneless chicken breast halves - boiled, cut into bite size pieces
Fremgangsmåte
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Meanwhile, heat soup in a large saucepan over low heat. Add cheese, stirring until cheese has mostly melted.
Stir in Rotel tomatoes with green chiles and green onion. Simmer over low heat for 2 to 3 minutes, stirring.
Add spaghetti and mix well, then stir in chicken. Heat through and serve.
Serve hot and enjoy!
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
503 kcal
Totalt fett
20 g
Mettet fett
10 g
Umettet fett
0 g
Transfett
-
Kolesterol
116 mg
Natrium
1372 mg
Totalt karbohydrater
37 g
Kostfiber
2 g
Totalt sukker
8 g
Protein
42 g
6 servings
porsjoner15 minutes
aktiv tid35 minutes
total tid