Dinner Ideas
Crock Pot Roast
8 servings
porsjoner20 minutes
aktiv tid8 hours 40 minutes
total tidIngredienser
4 pounds chuck roast
salt and pepper to taste
2 tablespoons olive oil
1 packet dry onion soup mix
1 cup water
3 carrots, chopped
3 potatoes, peeled and cubed
1 onion, chopped
1 stalk celery, chopped
Fremgangsmåte
Gather all ingredients.
Season chuck roast with salt and pepper.
Heat oil in a large skillet over high heat; add roast and sear to brown, about 4 minutes per side.
Place roast in the slow cooker and sprinkle soup mix on top.
Add water, and scatter carrots, potatoes, onion, and celery on top.
Cover and cook on Low for 8 to 10 hours.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
540 kcal
Totalt fett
31 g
Mettet fett
12 g
Umettet fett
0 g
Transfett
-
Kolesterol
147 mg
Natrium
272 mg
Totalt karbohydrater
18 g
Kostfiber
3 g
Totalt sukker
2 g
Protein
46 g
8 servings
porsjoner20 minutes
aktiv tid8 hours 40 minutes
total tid