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Brown Sugar Glazed Carrots

6 servings

porsjoner

5 minutes

aktiv tid

20 minutes

total tid

Ingredienser

2 lbs Carrots (washed and peeled)

1/2 cup Brown Sugar

1/4 cup Butter

1/2 tsp Salt

1 1/2 cup Water

Fremgangsmåte

Slice the carrots into 1/2" thick slices and place them in a large skillet.

Add the water to the skillet. Cover and medium high heat until the carrots are simmering.

Continue to cook over medium heat for approximately 8-10 minutes or until the carrots are tender.

Drain off any excess water.

Then stir in the brown sugar, butter and salt. Stir to coat the carrots in the butter and seasoning.

Cook for an additional 4-5 minutes until the sauce has formed and thickened some.

Serve warm and enjoy!

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

199 kcal

Totalt fett

8 g

Mettet fett

5 g

Umettet fett

-

Transfett

1 g

Kolesterol

20 mg

Natrium

374 mg

Totalt karbohydrater

32 g

Kostfiber

4 g

Totalt sukker

25 g

Protein

2 g

6 servings

porsjoner

5 minutes

aktiv tid

20 minutes

total tid
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