Wood Family Recipes
Chile Verde Tostadas
6 servings
porsjoner1 hour
aktiv tid1 hour 30 minutes
total tidIngredienser
1 package Del Real Chile Verde
1 tablespoon Mexican oregano
1/2 teaspoon cumin (optional)
12-14 tostada shells or thin corn tortillas
1-2 cups refried beans
1-2 cups cheese (I used crumbled Queso Fresco)
freshly chopped cilantro
lime
Fremgangsmåte
Heat Chile Verde according to instructions.
To bake own tostada shell, simply spread a thin layer of oil on both sides of corn tortillas and bake each side in the oven for 4-5 minutes (400F). Drizzle a small amount of oil across the tortillas and then spread it around with my fingers.
Warm up the refried beans in a skillet over medium heat. And if using store-bought tostada shells be sure to warm those up before serving.
Each warm tostada shell gets a thin layer of refried beans, a few tablespoons of Chicken Chile Verde, cheese, freshly chopped cilantro, and a final squeeze of lime. Yum!!
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
614 kcal
Totalt fett
37 g
Mettet fett
13 g
Umettet fett
21 g
Transfett
0.2 g
Kolesterol
132 mg
Natrium
680 mg
Totalt karbohydrater
32 g
Kostfiber
6 g
Totalt sukker
4 g
Protein
37 g
6 servings
porsjoner1 hour
aktiv tid1 hour 30 minutes
total tid