Umami
Umami

Spinach Salad With Warm Dijon Mustard Bacon Dressing

4 servings

porsjoner

15 minutes

aktiv tid

20 minutes

total tid

Ingredienser

DRESSING

1 tablespoon olive oil

1 large shallot, minced

1 teaspoon garlic, minced

⅓ cup white wine vinegar

⅓ cup Dijon mustard

⅓ cup honey

2 strips crisply cooked bacon, crumbled

salt and pepper to taste

SALAD

  • Spinach

  • Dried cranberries

  • Granny Smith apples

  • Boiled eggs

  • Herbed goat cheese

  • Bacon

Fremgangsmåte

Heat olive oil in a small skillet over medium heat. Stir in shallots and garlic; cook and stir until shallots are softened, about 2 minutes. Whisk in vinegar, Dijon mustard, honey, and 2 crumbled strips of bacon until heated through; season to taste with salt and pepper.

Pour hot dressing over salad of choice and toss to coat.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

663 kcal

Totalt fett

41 g

Mettet fett

17 g

Umettet fett

0 g

Transfett

-

Kolesterol

293 mg

Natrium

1123 mg

Totalt karbohydrater

40 g

Kostfiber

3 g

Totalt sukker

26 g

Protein

36 g

4 servings

porsjoner

15 minutes

aktiv tid

20 minutes

total tid
Start matlaging

Klar til å begynne å lage mat?

Samle, tilpass og del oppskrifter med Umami. For iOS og Android.