Cellar Dwellers
Garlic Steak Bites
2 servings
porsjoner15 minutes
aktiv tid27 minutes
total tidIngredienser
1 lb steak (cut into 1-inch cubes)
1 tsp sesame oil
½ tsp salt
½ tsp black pepper
½ tsp garlic powder
3 tbsp butter
4 cloves garlic (minced)
Pinch of salt
1 tbsp parsley (finely chopped)
Parsley
Parmesan
Rice (for serving)
Cucumbers
Fremgangsmåte
Place your cubed steak in a bowl and marinate with sesame oil, salt, black pepper, and garlic powder for 15 minutes.
Lube up your air fryer and add your steak in a single layer. Cook at 375°F (190°C) for 12 minutes.
While the steak cooks, melt butter in a pan, then add minced garlic and a pinch of salt. Cook for 30 seconds before stirring in parsley and removing from the heat.
Place your cooked steak in a mixing bowl, pour over your garlic butter, and toss until every piece is coated.
Serve your steak bites over a fresh bowl of rice. You can optionally add cucumbers, brush on extra garlic butter, and garnish with parsley and parmesan.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
439 kcal
Totalt fett
34 g
Mettet fett
-
Umettet fett
-
Transfett
-
Kolesterol
-
Natrium
-
Totalt karbohydrater
1 g
Kostfiber
-
Totalt sukker
-
Protein
33 g
2 servings
porsjoner15 minutes
aktiv tid27 minutes
total tid