Meals

Italian Grinder Chicken Salad Wrap

Name: Italian Grinder Chicken Salad Wrap
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 2 rotisserie chicken breasts, shredded (about 3 cups); 1/2 c. coarsely chopped iceberg lettuce; 1/2 c. finely chopped Black Forest ham (from about 2.5 oz.); 1/2 c. finely chopped provolone (from about 2.5 oz.); 1/2 c. thinly sliced pepperoni (from about 2.5 oz.); 1/2 c. thinly sliced soppressata (from about 2.5 oz.); 1/3 c. coarsely chopped banana peppers or peperoncini; 1/3 c. finely chopped red onion; 1/2 c. mayonnaise; 2 tbsp. red wine vinegar; 2 tsp. Italian seasoning; 4 (10") flour tortillas

4 servings

porsjoner

10 minutes

aktiv tid

20 minutes

total tid

Start matlaging

Ingredienser

2 rotisserie chicken breasts, shredded (about 3 cups)

1/2 c. coarsely chopped iceberg lettuce

1/2 c. finely chopped Black Forest ham (from about 2.5 oz.)

1/2 c. finely chopped provolone (from about 2.5 oz.)

1/2 c. thinly sliced pepperoni (from about 2.5 oz.)

1/2 c. thinly sliced soppressata (from about 2.5 oz.)

1/3 c. coarsely chopped banana peppers or peperoncini

1/3 c. finely chopped red onion

1/2 c. mayonnaise

2 tbsp. red wine vinegar

2 tsp. Italian seasoning

4 (10") flour tortillas

Fremgangsmåte

In a large bowl, mix chicken, lettuce, ham, provolone, pepperoni, soppressata, banana peppers, and onion.

In a medium bowl, stir mayonnaise, vinegar, and Italian seasoning. Pour over chicken salad and toss to combine.

Scoop 1 heaping cup chicken salad onto the center of each tortilla. Fold in left and right sides of tortilla, then fold end closest to you over filling. Tightly roll up bottom end, keeping sides tucked in, to form a burrito shape. Cut each wrap in half.

Næringsinnhold

Porsjonsstørrelse

Kalorier

895

Totalt fett

59 g

Mettet fett

17 g

Umettet fett

Transfett

0 g

Kolesterol

204 mg

Natrium

1912 mg

Totalt karbohydrater

25 g

Kostfiber

2 g

Totalt sukker

4 g

Protein

61 g