Cellar Dwellers
Garlic Peanut Butter Noodles
2 servings
porsjoner10 minutes
aktiv tid20 minutes
total tidIngredienser
8 oz noodles of choice such as spaghetti (udon, or ramen)
¼ cup creamy peanut butter
1 tbsp dark soy sauce
1 tbsp light soy sauce
2 cloves garlic (minced)
1 tsp sesame oil
1 tbsp rice vinegar
2 tsp sugar
Sesame seeds
Chili flakes
Scallions
Fremgangsmåte
Bring a pot of water to a boil and cook the noodles until al dente.
Reserve a few tablespoons of hot noodle water before draining.
Stir together the peanut butter, dark soy sauce, light soy sauce, minced garlic, sesame oil, rice vinegar, and sugar until smooth.
Add the drained noodles directly into the bowl with the sauce.
Toss thoroughly until every strand is evenly coated.
Transfer to serving bowls while warm.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
715 kcal
Totalt fett
29 g
Mettet fett
-
Umettet fett
-
Transfett
-
Kolesterol
-
Natrium
-
Totalt karbohydrater
93 g
Kostfiber
-
Totalt sukker
-
Protein
24 g
2 servings
porsjoner10 minutes
aktiv tid20 minutes
total tid