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Spicy Peanut Soba Noodle Salad Recipe

8 servings

porsjoner

15 minutes

aktiv tid

25 minutes

total tid

Ingredienser

5 tablespoons peanut butter

5 tablespoons water

5 tablespoons soy sauce, or tamari for gluten free

2 tablespoons sesame oil (optional – for flavor)

2 tablespoons honey

juice of 1 lime

1 clove garlic

1/4 cup chili sauce like sriracha (more or less depending on spice tolerance)

1/2 cup peanuts

1 lb. chicken breast

1 red bell pepper

3-4 cups chopped purple cabbage

10 ounces soba noodles

1/4 cup fresh cilantro or basil to taste

1/4 cup crushed peanuts for topping

Fremgangsmåte

Spicy Peanut Sauce

Puree sauce ingredients in a food processor or blender. Add the peanuts last so you can control how chunky it is (I like to leave it a little more on the chunky side).

Chicken

Cook the chicken in a skillet over medium high heat. Season with salt and pepper. When the chicken is cooked through, set aside until cool enough to handle and shred the meat.

Vegetables

Chop the red pepper, cabbage, and cilantro to your desired size for the salad.

Noodles:

Cook the noodles according to package directions (usually just boiling for a few minutes).

Assemble:

Toss everything together with enough dressing to generously coat everything. Serve hot or cold!

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

344

Totalt fett

11.5 g

Mettet fett

2 g

Umettet fett

-

Transfett

0 g

Kolesterol

41.4 mg

Natrium

1054.7 mg

Totalt karbohydrater

40.3 g

Kostfiber

3.3 g

Totalt sukker

8.3 g

Protein

24.7 g

8 servings

porsjoner

15 minutes

aktiv tid

25 minutes

total tid
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