Dinner
Crock Pot BBQ Chicken
8 servings
porsjoner10 minutes
aktiv tid3 hours 10 minutes
total tidIngredienser
3 ½ lbs boneless skinless chicken breast¹
2 cups BBQ sauce (I use Sweet Baby Ray's)
¼ cup light or dark brown sugar (packed)
2 Tablespoons apple cider vinegar
1 Tablespoon olive oil
1 teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon smoked paprika
¼-½ teaspoon crushed red pepper
Fremgangsmåte
Combine BBQ sauce, brown sugar, apple cider vinegar, olive oil, garlic powder, onion powder, smoked paprika, and crushed red pepper in the basin of a slow cooker
Place chicken breast in sauce and use a spoon to cover with sauce.
Cover and cook on low for 6-7 hours or high 3-4 hours. Chicken is done when it is easily shredded with a pair of forks.
Shred chicken and stir well to coat with BBQ sauce. Serve.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
394 kcal
Totalt fett
7 g
Mettet fett
1 g
Umettet fett
-
Transfett
1 g
Kolesterol
127 mg
Natrium
968 mg
Totalt karbohydrater
36 g
Kostfiber
1 g
Totalt sukker
30 g
Protein
43 g
8 servings
porsjoner10 minutes
aktiv tid3 hours 10 minutes
total tid