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Henderson’s Recipes

Slow Cooker Cheesy Smoked Sausage & Potato Soup

6 servings

porsjoner

10 minutes

aktiv tid

4 hours 10 minutes

total tid

Ingredienser

2 pounds russet Potatoes (peeled and cut into bite-size chunks)

1 1/2 - 2 pounds smoked sausage cut into bite-sized chunks

1 large onion (diced)

1 cup diced sweet peppers

2 cups chicken broth

1 cup heavy cream

1 1/2 tablespoons cornstarch

2 teaspoons Mrs. Dash or other all purpose seasoning

1 teaspoon granulated garlic

1 teaspoon salt

2 cups shredded cheddar cheese

Fremgangsmåte

Place potatoes, onions, peppers and smoked sausage in slow cooker.

Mix broth, heavy cream, and cornstarch together and pour over potato mixture.

Add seasonings and stir until well combined.

Cover and cook on high for 3-4 hours or low for 5-6 hours, or until potatoes are cooked through and fork tender.

Stir in shredded cheese until melted. Serve immediately.

Notater

Season to taste

Næringsinnhold

Porsjonsstørrelse

1 g

Kalorier

695 kcal

Totalt fett

53 g

Mettet fett

23 g

Umettet fett

23 g

Transfett

1 g

Kolesterol

132 mg

Natrium

1686 mg

Totalt karbohydrater

32 g

Kostfiber

3 g

Totalt sukker

5 g

Protein

25 g

6 servings

porsjoner

10 minutes

aktiv tid

4 hours 10 minutes

total tid
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