Recipe: One-Pot Pasta with Beef & Broccoli
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porsjoner5 minutes
aktiv tid30 minutes
total tidIngredienser
1 pound (16 ounces) Rigatoni (or a pasta that cooks in the same length of time)
1 tablespoon olive oil
2 cloves garlic, minced
1 onion, chopped (1 cup)
1 pound ground beef
1 head broccoli, use crown & chop into bite sized pieces
4 cups beef stock
1/2 cup heavy cream
1 teaspoon red pepper flakes
Fremgangsmåte
Step 1
In a large pot heat the olive oil, garlic & onion over medium heat. Cook a few minutes until softened & fragrant. Add the beef, continue to cook for about 7 minutes, or until the meat is cooked through. Remove this mixture from the pan & set aside.
Step 1
Step 1
Add the pasta, broccoli, stock & cream to the pan. Bring to a boil, cover & cook about 12 minutes or until most of the liquid is absorbed & pasta is cooked through. Add small amounts of water if needed. Add beef mixture back into pan the last 3 minutes of cooking time. Serve hot & enjoy!
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porsjoner5 minutes
aktiv tid30 minutes
total tid