Recipes
No Sausage Gravy for Biscuits and Gravy
6 servings
porsjoner7 minutes
aktiv tid7 minutes
total tidIngredienser
2 tablespoons butter
2 tablespoons flour
2 cups milk
1 teaspoon poultry seasoning
1/2 teaspoon salt
1/2 teaspoon pepper (fresh ground if possible)
Fremgangsmåte
Melt butter in a saucepan over medium heat. Sprinkle flour over melted butter and whisk together to form a paste. Allow this to cook for a minute.
Pour in milk, all at once, whisking constantly.
Add seasonings, whisking constantly. Allow the gravy to come to a boil, still whisking. Taste and adjust seasoning, if necessary.
Notater
Skip poultry seasoning
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
145.1
Totalt fett
10.3
Mettet fett
6.5
Umettet fett
-
Transfett
-
Kolesterol
32.4
Natrium
401.4
Totalt karbohydrater
9.1
Kostfiber
0.2
Totalt sukker
0
Protein
4.5
6 servings
porsjoner7 minutes
aktiv tid7 minutes
total tid