Recipes
Sugar-Free, Chocolate-Dipped Strawberries
14 servings
porsjoner11 minutes
total tidIngredienser
1/2 cup sugar-free chocolate chips
2 tablespoons coconut oil
14 large strawberries
1/4 cup shredded unsweetened coconut, chopped nuts, or mini chocolate chips, optional
Fremgangsmåte
Gather the ingredients.
In a small bowl melt the coconut oil and chocolate chips in the microwave or in a saucepan over low simmering water until melted.
Stir until completely smooth.
Wash and dry the strawberries but leave their stems on for easier grabbing or use a skewer.
One at a time use a skewer in the center of one strawberry and dip in the chocolate and twirl around to coat.
Lay them on a parchment paper lined or wax paper lined baking sheet.
Coat all strawberries a second time.
Sprinkle on any toppings of choice and let set for 10 minutes to harden a bit or place in the refrigerator.
Serve and enjoy!
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
62 kcal
Totalt fett
5 g
Mettet fett
3 g
Umettet fett
0 g
Transfett
-
Kolesterol
0 mg
Natrium
0 mg
Totalt karbohydrater
3 g
Kostfiber
1 g
Totalt sukker
1 g
Protein
1 g
14 servings
porsjoner11 minutes
total tid