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Umami

Recipes

Sugar-Free, Chocolate-Dipped Strawberries

14 servings

porsjoner

11 minutes

total tid

Ingredienser

1/2 cup sugar-free chocolate chips

2 tablespoons coconut oil

14 large strawberries

1/4 cup shredded unsweetened coconut, chopped nuts, or mini chocolate chips, optional

Fremgangsmåte

Gather the ingredients.

In a small bowl melt the coconut oil and chocolate chips in the microwave or in a saucepan over low simmering water until melted.

Stir until completely smooth.

Wash and dry the strawberries but leave their stems on for easier grabbing or use a skewer.

One at a time use a skewer in the center of one strawberry and dip in the chocolate and twirl around to coat.

Lay them on a parchment paper lined or wax paper lined baking sheet.

Coat all strawberries a second time.

Sprinkle on any toppings of choice and let set for 10 minutes to harden a bit or place in the refrigerator.

Serve and enjoy!

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

62 kcal

Totalt fett

5 g

Mettet fett

3 g

Umettet fett

0 g

Transfett

-

Kolesterol

0 mg

Natrium

0 mg

Totalt karbohydrater

3 g

Kostfiber

1 g

Totalt sukker

1 g

Protein

1 g

14 servings

porsjoner

11 minutes

total tid
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