Umami
Umami

Julie

Sardines & Egg Avocado Toast

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Ingredienser

1 tin of sardines - this time I used @fish4ever_recipes in extra virgin olive oil and lemon

1 soft boiled egg

1 spring onion- finely chopped

A small handful of chopped dill

1/2 tbsp capers - chopped

1/2 tbsp Greek yogurt or plain yogurt of your choice

A squeeze of lemon juice

Salt & pepper to taste

A generous drizzle of extra virgin olive oil

Serve with:

1/2 avocado - sliced

Sauerkraut

Slice of sourdough

Just mash the sardines with a fork and mix with all the other ingredients. Serve on toast with avocado & sauerkraut!

Fremgangsmåte

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