Umami
Umami

Viv Dinner

Spring Roll in a Bowl

4 servings

porsjoner

20 minutes

aktiv tid

20 minutes

total tid

Ingredienser

8 ounces rice noodles (uncooked)

1 teaspoon sesame oil

1 cup shredded red cabbage, (divided)

1 cup sliced romaine lettuce, (divided)

1 cup shredded carrots, (divided)

1 cup julienned cucumber, (divided)

2 minced green onions, (divided)

¼ cup fresh mint leaves, (divided)

½ cup fresh cilantro, (divided)

2 lb shrimp (optional)

See pinch of yum recipe for sweet garlic lime sauce

Fremgangsmåte

cook

Wash, cut, and prepare the vegetables and herbs, if needed. According to the package directions, cook the 4 ounces rice vermicelli, and rinse in cold water. Gently toss in the noodles in 1 teaspoon sesame oil to prevent them from sticking together.

whisk

Prepare the Dressing.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

314 kcal

Totalt fett

16 g

Mettet fett

3 g

Umettet fett

13 g

Transfett

-

Kolesterol

-

Natrium

707 mg

Totalt karbohydrater

39 g

Kostfiber

3 g

Totalt sukker

9 g

Protein

5 g

4 servings

porsjoner

20 minutes

aktiv tid

20 minutes

total tid
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