Cellar Dwellers
Slow Cooker Pepper Steak
6 servings
porsjoner10 minutes
aktiv tid3 hours 10 minutes
total tidIngredienser
2 lbs sirloin steak (sliced into ¼-inch strips)
1 medium green bell pepper (cored, seeded and sliced into ¼-inch strips)
1 medium red bell pepper (sliced into ¼-inch strips)
1 cup white onion (sliced into ¼-inch strips)
3 tsp garlic (minced)
½ tsp ginger (peeled and minced)
1 tsp salt
1 tsp ground black pepper
¼ tsp crushed red pepper
2 tsp white sugar
¼ cup soy sauce
½ cup beef broth
1 ½ tbsp cornstarch
Fremgangsmåte
Add sliced beef to the bottom of a Crock Pot. Then place bell peppers and onion on top.
In a medium bowl, add remaining ingredients and whisk together until there are no lumps. Pour over the beef and vegetables.
Cover and cook on high for 3-4 hours or on low for 6-7 hours.
Serve over white rice and enjoy!
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
231 kcal
Totalt fett
5 g
Mettet fett
2 g
Umettet fett
2.5 g
Transfett
0.2 g
Kolesterol
92 mg
Natrium
1156 mg
Totalt karbohydrater
9 g
Kostfiber
1 g
Totalt sukker
3 g
Protein
35 g
6 servings
porsjoner10 minutes
aktiv tid3 hours 10 minutes
total tid