Recipes
Easy Custard Pie Recipe
8 servings
porsjoner5 minutes
aktiv tid1 hour 20 minutes
total tidIngredienser
1 unbaked pie crust
1 cup sugar
6 large eggs, (room temperature)
2 teaspoons vanilla
¼ teaspoon nutmeg
3 cups whole milk, (room temperature)
⅛ teaspoon nutmeg, (garnish)
Fremgangsmåte
Preheat oven to 350°F.
Lightly spray a 9½-inch pie pan with nonstick spray.
Place unbaked pie crust in pie pan, pressing dough against the sides of the pie pan.
Whisk together sugar, eggs, ¼ teaspoon nutmeg, and vanilla for 2 minutes. Add milk and whisk for another 3 minutes until smooth.
Pour mixture into pie shell.
Sprinkle the remaining ⅛ teaspoon nutmeg lightly on top of the custard.
Bake for 1 hour and 15 minutes or until set.
Slice and serve.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
300 kcal
Totalt fett
12 g
Mettet fett
4 g
Umettet fett
-
Transfett
-
Kolesterol
132 mg
Natrium
173 mg
Totalt karbohydrater
40 g
Kostfiber
1 g
Totalt sukker
30 g
Protein
8 g
8 servings
porsjoner5 minutes
aktiv tid1 hour 20 minutes
total tid