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Recipes

Easy Custard Pie Recipe

8 servings

porsjoner

5 minutes

aktiv tid

1 hour 20 minutes

total tid

Ingredienser

1 unbaked pie crust

1 cup sugar

6 large eggs, (room temperature)

2 teaspoons vanilla

¼ teaspoon nutmeg

3 cups whole milk, (room temperature)

⅛ teaspoon nutmeg, (garnish)

Fremgangsmåte

Preheat oven to 350°F.

Lightly spray a 9½-inch pie pan with nonstick spray.

Place unbaked pie crust in pie pan, pressing dough against the sides of the pie pan.

Whisk together sugar, eggs, ¼ teaspoon nutmeg, and vanilla for 2 minutes. Add milk and whisk for another 3 minutes until smooth.

Pour mixture into pie shell.

Sprinkle the remaining ⅛ teaspoon nutmeg lightly on top of the custard.

Bake for 1 hour and 15 minutes or until set.

Slice and serve.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

300 kcal

Totalt fett

12 g

Mettet fett

4 g

Umettet fett

-

Transfett

-

Kolesterol

132 mg

Natrium

173 mg

Totalt karbohydrater

40 g

Kostfiber

1 g

Totalt sukker

30 g

Protein

8 g

8 servings

porsjoner

5 minutes

aktiv tid

1 hour 20 minutes

total tid
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