VanBuren Recipes

Maple Walnut Fudge

Name: Maple Walnut Fudge
Prep time: 25 min
Cook time: 8 min
Total time: 33 min
Yield: 36 servings
Cuisine: Dessert
Ingredients: 1 ½ cups real maple syrup; 1 ¾ cups granulated white sugar; 1 cup heavy whipping cream; ¼ teaspoon salt; ¼ cup (1/2 stick) unsalted butter; 1 teaspoon vanilla extract; 1 teaspoon maple extract; 1 cup roughly chopped walnuts + a few more for topping

Candy

Dessert

Nuts

36 servings

porsjoner

25 minutes

aktiv tid

33 minutes

total tid

Start matlaging

Ingredienser

1 ½ cups real maple syrup

1 ¾ cups granulated white sugar

1 cup heavy whipping cream

¼ teaspoon salt

¼ cup (1/2 stick) unsalted butter

1 teaspoon vanilla extract

1 teaspoon maple extract

1 cup roughly chopped walnuts + a few more for topping

Fremgangsmåte

Line an 8-inch square pan with foil, and then spray it with nonstick spray.

In a medium saucepan, combine the maple syrup, sugar, cream and salt. Bring to a boil over medium-high heat, stirring constantly. Once you are at boiling point, clip a candy thermometer on the side of the pan and cook 7 to 8 minutes until the temperature reaches 238 degrees.

Remove the pan from heat. Use an electric mixer to beat in the butter and the vanilla and maple extracts. Continue to beat for 8 to 10 minutes, or until thick and light colored. The fudge should begin to lose its glossy sheen. Stir in 1 cup of walnuts. Spread into the prepared pan. Sprinkle a few more nuts on top.

Let the fudge firm-up before cutting- about 25 minutes.

Næringsinnhold

Porsjonsstørrelse

Kalorier

129

Totalt fett

6 g

Mettet fett

3 g

Umettet fett

3 g

Transfett

0 g

Kolesterol

11 mg

Natrium

18 mg

Totalt karbohydrater

19 g

Kostfiber

0 g

Totalt sukker

18 g

Protein

1 g