Recipes
Chicken Pot Pie Crock Pot
8 servings
porsjoner5 minutes
aktiv tid6 hours 5 minutes
total tidIngredienser
3 boneless chicken breasts
1 can Cream of Chicken Soup (10.5 oz)
1 cup Milk
½ onion, chopped
4 potatoes, peeled and diced
16 oz frozen mixed vegetables
1 cup chopped celery
1 tsp garlic powder
½ tsp poultry seasoning
1 tsp salt
½ tsp black pepper
1 can Grands Biscuits (8 count, 16 oz)
Fremgangsmåte
Place chicken, soup, milk, onion, potatoes, vegetables, celery, and seasonings in the crock pot. Stir to combine.
Cover and cook on low for 6-8 hours or high for 3-4 hours.
Remove chicken, shred it with two forks, then return it to the crock pot and stir well.
Bake biscuits according to the package instructions.
Serve pot pie filling in bowls and top each with a baked biscuit. Enjoy warm.
Næringsinnhold
Porsjonsstørrelse
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Kalorier
459 kcal
Totalt fett
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Mettet fett
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Umettet fett
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Transfett
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Kolesterol
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Natrium
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Totalt karbohydrater
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Kostfiber
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Totalt sukker
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Protein
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8 servings
porsjoner5 minutes
aktiv tid6 hours 5 minutes
total tid