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Umami

Cellar Dwellers

Slow-Cooker Chicken Pozole

4 servings

porsjoner

10 minutes

aktiv tid

6 hours 40 minutes

total tid

Ingredienser

4 c. low-sodium chicken broth

3 boneless skinless chicken breasts

2 poblano peppers, chopped

1 white onion, chopped

2 cloves garlic, minced

1 tbsp. cumin

1 tbsp. oregano

2 tsp. chili powder

2 tsp. kosher salt

Freshly ground black pepper

2 (15-oz) cans hominy, drained and rinsed

Thinly sliced radishes, for garnish

Sliced green cabbage, for garnish

Fresh cilantro, for garnish

Fremgangsmåte

Place all ingredients except hominy and garnishes into the slow cooker. Cook on low for 6 to 8 hours, until the chicken is tender and cooked through.

Take chicken out of slow cooker and shred with two forks. Return to the slow cooker along with the hominy and cook for another 30 minutes.

Serve soup into bowls and garnish with radish, cabbage and cilantro.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

1914

Totalt fett

38 g

Mettet fett

8 g

Umettet fett

-

Transfett

0 g

Kolesterol

596 mg

Natrium

6742 mg

Totalt karbohydrater

138 g

Kostfiber

32 g

Totalt sukker

25 g

Protein

223 g

4 servings

porsjoner

10 minutes

aktiv tid

6 hours 40 minutes

total tid
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