Reese Family Recipes
Baked Turkey Wings Recipe
4 servings
porsjoner5 minutes
aktiv tid45 minutes
total tidIngredienser
3 portions turkey wings (separated to make 9 pieces)
1 tablespoon salt
2 teaspoons smoked paprika
2 teaspoons dried parsley
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon dried thyme
2 teaspoons olive oil
1 cup chicken broth (or turkey broth)
Fremgangsmåte
Preheat the oven to 190C/375F and arrange a rack in the middle of the oven.
Mix the salt, smoked paprika, dried parsley, garlic powder, onion powder, and dried thyme in a bowl.
Dredge the wings in spices and olive oil in a bowl and marinate for at least 5 minutes or up to 30 minutes.
Transfer the turkey wings to a baking dish and pour the broth around them.
Cover the dish with foil and bake for 30-35 minutes. Remove the foil and let it cook uncovered until crispy and golden and the wings reach an internal temperature of 165F.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
295 kcal
Totalt fett
17 g
Mettet fett
-
Umettet fett
-
Transfett
-
Kolesterol
-
Natrium
968 mg
Totalt karbohydrater
1 g
Kostfiber
0.3 g
Totalt sukker
-
Protein
30 g
4 servings
porsjoner5 minutes
aktiv tid45 minutes
total tid