Conner Family Recipes
Cheesy Baked Asparagus
6 servings
porsjoner10 minutes
aktiv tid35 minutes
total tidIngredienser
2 lb. asparagus, stalks trimmed
3/4 c. heavy cream
3 cloves garlic, minced
Kosher salt
Freshly ground black pepper
1 c. freshly grated Parmesan
1 c. shredded mozzarella
Red pepper flakes, for garnish (optional)
Fremgangsmåte
Preheat oven to 400º. Place asparagus in a 9"-x-13" baking dish and pour over heavy cream and scatter with garlic. Generously season with salt and pepper, then sprinkle with Parmesan, mozzarella and red pepper flakes (if using).
Bake until cheese is golden and melty and asparagus is tender, about 25 to 30 minutes, and serve.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
290
Totalt fett
22 g
Mettet fett
13 g
Umettet fett
-
Transfett
0 g
Kolesterol
72 mg
Natrium
527 mg
Totalt karbohydrater
5 g
Kostfiber
3 g
Totalt sukker
4 g
Protein
17 g
6 servings
porsjoner10 minutes
aktiv tid35 minutes
total tid