Umami
Umami

New Recipes

Lemon Poppy Seed Bundt Cake

16 servings

porsjoner

10 minutes

aktiv tid

1 hour 30 minutes

total tid

Ingredienser

¼ cup poppy seeds

¼ cup milk

1 (18.25 ounce) package lemon cake mix

1 (3.4 ounce) package instant vanilla pudding mix

1 cup water

½ cup vegetable oil

4 eggs

Fremgangsmåte

Soak poppy seeds in milk for 2 hours. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.

In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in water, oil, and eggs. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Blend in poppy seed mixture. Pour batter into prepared pan.

Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

249 kcal

Totalt fett

13 g

Mettet fett

3 g

Umettet fett

0 g

Transfett

-

Kolesterol

55 mg

Natrium

337 mg

Totalt karbohydrater

30 g

Kostfiber

1 g

Totalt sukker

19 g

Protein

4 g

16 servings

porsjoner

10 minutes

aktiv tid

1 hour 30 minutes

total tid
Start matlaging

Klar til å begynne å lage mat?

Samle, tilpass og del oppskrifter med Umami. For iOS og Android.