Salads/Dressings
Homemade Ranch Dressing
12 servings
porsjoner10 minutes
aktiv tid4 hours 10 minutes
total tidIngredienser
1/2 cup good-quality mayonnaise
1/2 cup sour cream
1/2 cup buttermilk
3 tablespoons fresh minced parsley (OR 1 tablespoon dried parsley)
1 1/2 teaspoons fresh minced dill (OR 1/2 teaspoon dried dill)
1/2 teaspoon apple cider vinegar
1/2 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon salt
Freshly ground black pepper (to taste)
Fremgangsmåte
In a medium bowl, whisk together mayonnaise, sour cream, and buttermilk until smooth. Stir in parsley, dill, vinegar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Blend well and adjust seasonings, to taste.
Cover and refrigerate for ideally 8 hours (4 hours at a minimum) or overnight. If the consistency is too thick after chilling, thin out the ranch dressing with a splash of additional buttermilk.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
89 kcal
Totalt fett
9 g
Mettet fett
2 g
Umettet fett
-
Transfett
-
Kolesterol
10 mg
Natrium
129 mg
Totalt karbohydrater
1 g
Kostfiber
-
Totalt sukker
-
Protein
-
12 servings
porsjoner10 minutes
aktiv tid4 hours 10 minutes
total tid