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Timmy’s Recipe Book

Scallion Herb Chickpea Salad

2 servings

hidangan

10 minutes

jumlah masa

Bahan-bahan

1 avocado ($0.79)

1/2 cup Greek yogurt ($0.44)

1 tsp lemon juice ($0.04)

1/4 tsp salt ($0.02)

1/4 cup chopped fresh parsley ($0.25)

1/4 cup chopped fresh cilantro ($0.20)

1/4 cup sliced scallions (about two) ($0.23)

1 15oz. can chickpeas ($0.49)

Arahan

Place the avocado, yogurt, lemon juice, salt, parsley, cilantro, and scallions in a bowl. Mash the ingredients together until combined. It's okay if the avocado is a bit chunky still.

Drain the can of chickpeas, then add them to the bowl with the avocado dressing. Stir and mash the chickpeas into the dressing. Taste the salad and add salt if needed.

Serve the salad over a bed of greens, between two slices of bread, in a pita, or wrapped in a tortilla.

Pemakanan

Saiz Hidangan

1.5 Cups

Kalori

415.85 kcal

Jumlah Lemak

19 g

Lemak Tepu

-

Lemak Tidak Tepu

-

Lemak Trans

-

Kolesterol

-

Natrium

702.9 mg

Jumlah Karbohidrat

49.5 g

Serat Pemakanan

18.9 g

Jumlah Gula

-

Protein

17.7 g

2 servings

hidangan

10 minutes

jumlah masa
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