Timmy’s Recipe Book
Scallion Herb Chickpea Salad
2 servings
hidangan10 minutes
jumlah masaBahan-bahan
1 avocado ($0.79)
1/2 cup Greek yogurt ($0.44)
1 tsp lemon juice ($0.04)
1/4 tsp salt ($0.02)
1/4 cup chopped fresh parsley ($0.25)
1/4 cup chopped fresh cilantro ($0.20)
1/4 cup sliced scallions (about two) ($0.23)
1 15oz. can chickpeas ($0.49)
Arahan
Place the avocado, yogurt, lemon juice, salt, parsley, cilantro, and scallions in a bowl. Mash the ingredients together until combined. It's okay if the avocado is a bit chunky still.
Drain the can of chickpeas, then add them to the bowl with the avocado dressing. Stir and mash the chickpeas into the dressing. Taste the salad and add salt if needed.
Serve the salad over a bed of greens, between two slices of bread, in a pita, or wrapped in a tortilla.
Pemakanan
Saiz Hidangan
1.5 Cups
Kalori
415.85 kcal
Jumlah Lemak
19 g
Lemak Tepu
-
Lemak Tidak Tepu
-
Lemak Trans
-
Kolesterol
-
Natrium
702.9 mg
Jumlah Karbohidrat
49.5 g
Serat Pemakanan
18.9 g
Jumlah Gula
-
Protein
17.7 g
2 servings
hidangan10 minutes
jumlah masa