Lentils & Rice

Bahan-bahan

3/4 cup lentils

3/4 cup rice

2 tbsp butter

3 1/4 cup chicken broth

1 tbsp onion powder

2 tsp garlic powder

1 tsp cumin

1/2 tsp black pepper

Arahan

1. Bring broth and butter to a boil over medium-high heat.

2. In the meantime, Rinse lentils and the rice with a sieve.

3. When broth is boiling, add all ingredients and stir.

4. Cover and simmer over LOW heat for about 18 minutes or until tender and most of the broth is absorbed.

Nota

Love you, Jessica! 🥰❤️🥰