Julie
Turkish Eggplant
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jumlah masaBahan-bahan
A Turkish family taught me. Here's how to make the best eggplants!
Ingredients
eggplants: 3 pc
salt: 3 g (0.1 oz)
OVER MEDIUM FIRE: 5 MIN
OVER MEDIUM FIRE: 5 MIN
eggs: 4 pc
sour cream: 100 g (3.5 oz)
herbs of Provence: 2 g (0.1 oz)
dried parsley: 3 g (0.1 oz)
salt: 2 g (0.1 oz)
black pepper: 2 g (0.1 oz)
garlic: 2 cloves
onion: 2 pc
mozzarella: 100 g (3.5 oz)
flour: 40 g (1.4 oz)
tomatoes: 1 pc
Arahan
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Nota
https://fb.watch/C3TuFPyuOQ/?mibextid=wwXIfr
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