JoAnn's Chicken and Noodles

Bahan-bahan

Chicken Breasts

Chicken Broth (from cooking chicken)

Flour + Water- To thicken Noodles

2 Eggs

1/2 tsp. Salt

1/2 tsp. Baking Soda

Arahan

" Add Flour until firm. Roll thin. Cut in half & Stack -use plenty of flour so it doesn't stick"

Okay, so either this recipe is JoAnn-ism, or I'm missing part of it, I'll try and guess around the rest of it.

So what's here now is mainly the making of the egg noodles, but there are like three other elements: Chicken, Gravy, and potatoes.

Chicken and Gravy can be made together while cooking the chicken in water with granules/bullion, then add a slurry (corn starch and cold water) and seasonings.

Mashed potatoes are easy, just use the foodi