Shrimp Fettuccine Alfredo

• hidangan: 6 servings
• masa aktif: 20 minutes
• jumlah masa: 40 minutes

Bahan-bahan

1 pound fettuccini pasta

1 tablespoon butter

1 pound cooked shrimp - peeled and deveined

4 cloves garlic, minced

1 cup half-and-half or heavy cream

6 tablespoons grated Parmesan cheese

1 tablespoon chopped fresh parsley

salt to taste

Arahan

Fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine at a boil until tender yet firm to the bite, about 8 minutes. Drain.

Heat butter in a large skillet over medium heat. Cook and stir shrimp and garlic in butter for 1 minute. Pour in half-and-half; stir. Add Parmesan cheese, 1 tablespoon at a time, stirring constantly. Mix in parsley; season with salt. Simmer, stirring frequently, until sauce is thickened.

Stir fettuccine into sauce until evenly coated; serve hot.

Nota

10/10: kids loved with chicken; Cesar; broccoli (make 1/2 bag)

Pemakanan

• Kalori: 440 kcal
• Jumlah Lemak: 11 g
• Lemak Tepu: 6 g
• Lemak Tidak Tepu: 0 g
• Kolesterol: 172 mg
• Natrium: 281 mg
• Jumlah Karbohidrat: 58 g
• Serat Pemakanan: 3 g
• Jumlah Gula: 3 g
• Protein: 29 g