Crosbie Fowler Cooking
Keto Chocolate (Crunch candy bars!)
20 servings
hidangan1 minute
masa aktif2 minutes
jumlah masaBahan-bahan
1 1/2 cups unsweetened chocolate
1 cup almond butter (Can sub for any nut or seed butter of choice)
1/2 cup keto maple syrup
1/4 cup coconut oil (optional * See notes)
3 cups nuts and seeds (optional)
Arahan
Line an 8 x 8-inch baking dish with parchment paper and set aside.
In a microwave-safe bowl or stovetop, combine your chocolate, almond butter, sticky sweetener and optional coconut oil and melt until combined.
Add your nuts/seeds of choice and mix until fully combined.
Pour the chocolate mix into the lined baking dish and spread out using a spatula. Refrigerate or freeze until firm.
Slice into chocolate bars.
Pemakanan
Saiz Hidangan
1 Bar
Kalori
149 kcal
Jumlah Lemak
15 g
Lemak Tepu
-
Lemak Tidak Tepu
-
Lemak Trans
-
Kolesterol
-
Natrium
3 mg
Jumlah Karbohidrat
5 g
Serat Pemakanan
3 g
Jumlah Gula
-
Protein
4 g
20 servings
hidangan1 minute
masa aktif2 minutes
jumlah masa