Umami
Umami

Fish

Salmon Bites Recipe

4 servings

hidangan

10 minutes

masa aktif

15 minutes

jumlah masa

Bahan-bahan

1 pound salmon fillets (skin and bones removed)

½ teaspoon lemon zest

½ teaspoon Kosher salt (or to taste)

⅛ teaspoon black pepper

1 tablespoon olive oil

2 tablespoons butter

1 clove garlic (minced)

1 tablespoon fresh chopped parsley

Arahan

Cut the salmon into 1-inch pieces and season with lemon zest, salt, and pepper. In a mixing bowl, gently toss to coat.

Heat the olive oil in a large skillet over medium-high heat.

Add the salmon pieces to the skillet and cook for 3 minutes without stirring. Stir and cook for 1 minute more.

Move the salmon to the side and add the butter to the empty side of the skillet. Once melted, add the garlic and cook until fragrant. Gently stir the garlic butter into the salmon.

Immediately transfer to a serving bowl and garnish with parsley. Serve with lemon wedges if desired.

Pemakanan

Saiz Hidangan

-

Kalori

244 kcal

Jumlah Lemak

16 g

Lemak Tepu

5 g

Lemak Tidak Tepu

9 g

Lemak Trans

0.2 g

Kolesterol

77 mg

Natrium

386 mg

Jumlah Karbohidrat

0.4 g

Serat Pemakanan

0.1 g

Jumlah Gula

0.03 g

Protein

23 g

4 servings

hidangan

10 minutes

masa aktif

15 minutes

jumlah masa
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