Hanna Family Recipes
Steak and Shrimp Fried Rice
4 servings
hidangan15 minutes
masa aktif35 minutes
jumlah masaBahan-bahan
16oz Ribeye steak
12 Colossal shrimp
1 bag frozen peas and carrots
4 cups of day old rice
1 large yellow onion diced
4 large eggs
1 bunch green onions
1 tbsp cajun seasoning
2 tbsp SPG blend
1/4 cup Bachan’s Original
1 cup mayo
1/4 cup water
2 tbsp ketchup
1 tsp sugar
1/2 tsp garlic powder
1/2 tsp smoked paprika
Arahan
Cube 1-2 pounds of partially frozen ribeye into bite size pieces, then season with Bachan’s Original and SPG.
Season the thawed shrimp with a cajun seasoning.
Make homemade yum yum sauce in a small bowl mix: 1 cup mayo, 1/4 cup water, 1 tbsp ketchup, 1 tsp sugar, 1/2 tsp garlic powder, 1/2 tsp smoked paprika.
Cook steak at 450°F on the LoCo griddle for 5 minutes then remove when done.
Cook shrimp for 2 mins each side then remove.
Add 1 large diced onion and 1 bag of frozen peas and carrots.
Cook for 5-7 mins until the onion is translucent.
Add 4 cups of cooked day old rice with 4 tbsp of butter then mix.
Scramble 4 eggs in at the end then mix and cook until blended.
Top with steak and shrimp then serve with yum yum sauce.
4 servings
hidangan15 minutes
masa aktif35 minutes
jumlah masa