Umami
Umami

Tried and True

Baked Spaghetti

8 servings

hidangan

10 minutes

masa aktif

1 hour 5 minutes

jumlah masa

Bahan-bahan

1 pound spaghetti (not cooked)

¼ cup olive oil

4 garlic cloves (minced)

1/2 onion (thinly sliced, about 1 cup)

1 tablespoon Italian seasoning

1 teaspoon salt (or to taste)

14 ½ oz diced tomatoes

1 cup sliced bell pepper

3 cups water

2 cups marinara

2 sprigs basil

2 cups mozzarella cheese

Arahan

Preheat the oven to 375°F.

Place the uncooked spaghetti in a 9 x 13-inch baking dish. Add the olive oil, garlic, onions, Italian seasoning and salt. Uses your hands to gently toss and evenly distribute the ingredients.

Add the tomatoes, peppers, water, marinara and basil on top of the spaghetti, and toss it again using tongs to evenly coat the spaghetti with the sauce and vegetables.

Sprinkle mozzarella cheese on top to cover the spaghetti.

Bake uncovered in the preheated oven for 45 – 55 minutes or until the top is browned and bubbly.

Nota

Blitz onion in food processor

Whole wheat spaghetti was good

Pemakanan

Saiz Hidangan

-

Kalori

388 kcal

Jumlah Lemak

14 g

Lemak Tepu

4 g

Lemak Tidak Tepu

-

Lemak Trans

-

Kolesterol

22 mg

Natrium

801 mg

Jumlah Karbohidrat

50 g

Serat Pemakanan

3 g

Jumlah Gula

6 g

Protein

15 g

8 servings

hidangan

10 minutes

masa aktif

1 hour 5 minutes

jumlah masa
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