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Umami

Entrees

Boston Butt

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hidangan

10 minutes

masa aktif

10 hours 10 minutes

jumlah masa

Bahan-bahan

1 each (8-10 pound) Boston Butt (Pork Shoulder)

4 tablespoon(s) Dijon Mustard

1 cup(s) Molasses

½ cup(s) Rossarooski's Honey Rib Rub

1 each recteq Mild Gourmet BBQ Sauce

Arahan

Preheat recteq to 225℉.

Combine molasses and mustard and coat the Boston butt.

Shake on rubs.

Cook at 225℉ for 7-8 hours until the meat reaches 165℉, then wrap tightly in 2 layers of foil.

Continue cooking until the internal temperature reaches 195℉.

Remove from grill, and let rest for 2 hours.

Pull the pork.

-

hidangan

10 minutes

masa aktif

10 hours 10 minutes

jumlah masa
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