Light, Crunchy Coleslaw For Pulled Pork

• hidangan: 8 servings
• masa aktif: 10 minutes
• jumlah masa: 2 hours 10 minutes

Bahan-bahan

14 oz bagged coleslaw mix

½ medium red onion (thinly sliced)

¾ cup mayonnaise

3 Tbsp red wine vinegar

2 Tbsp granulated sugar

½ tsp Kosher salt

pinch of freshly ground black pepper

Arahan

Combine in a bowl. Place bagged coleslaw mix in a large bowl, then add ½ a thinly sliced red onion, ¾ cup mayonnaise, 3 Tbsp red wine vinegar, 2 Tbsp granulated sugar, ½ tsp Kosher salt, and a couple pinches of black pepper. Use tongs to thoroughly toss.

Refrigerate until needed, at least 1 hour (though 2 or 3 hours is better).

Pemakanan

• Kalori: 78 kcal
• Jumlah Lemak: 5 g
• Lemak Tepu: 1 g
• Lemak Tidak Tepu: 4 g
• Lemak Trans: 1 g
• Kolesterol: 3 mg
• Natrium: 311 mg
• Jumlah Karbohidrat: 8 g
• Serat Pemakanan: 1 g
• Jumlah Gula: 6 g
• Protein: 1 g