Classic Chicken Salad

Bahan-bahan

I cup cut up cooked chicken (large chunks)

1/2 cup cut up celery (1/4 inch

! 1/2 tsp. Lemon juice

Salt and pepper to taste

1/4 cup mayonnaise

I or 2 hard cooked eggs, cut up.

1/4 cup chopped salted almond

Arahan

• Toss chicken, celery, lemon juice, salt, and pepper together, Mix in mayonnaise, Carefully fold in eggs. Chill thoroughly If desired, serve in tomato cups

ometimes add green grape nd serve with cantalour