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Randolph Family Recipes

Velveeta Tuna Noodle Casserole

8

hidangan

35 Minutes

masa aktif

55 Minutes

jumlah masa

Bahan-bahan

  • 4 cups egg noodles, cooked, drained

  • 1 pkg. (16oz.) frozen peas and carrots

  • 2 cans (6oz. Each) tuna drained, flaked

  • 1 can (10-3/4 oz.) condensed cream of mushroom soup

  • 1/3 cup milk

  • 3/4 lb. (12 oz.) Velveeta. Cut into 1/2-inch cubes

  • 1 can(2.8 oz.) French Fried Onion Rings

Arahan

  1. Heat oven to 375 F

  2. Combine all ingredients except onions in 13x9- inch baking dish; cover.

  3. Bake 35 minutes or until heated through; stir to evenly coat ingredients with Velveeta sauce.

  4. Top with onions

8

hidangan

35 Minutes

masa aktif

55 Minutes

jumlah masa
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