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Conner Family Recipes

Easy Slow Cooker Lasagna Soup

6 servings

porcijos

10 minutes

aktyvus laikas

5 hours

bendras laikas

Ingredientai

1 pound ground beef

1 green bell pepper, chopped

1 medium onion, chopped

14 ½ ounce can petite diced tomatoes

28 ounce can crushed tomatoes

1 (32 oz) carton beef broth

4 ounce can sliced mushrooms

1 1/2 Tablespoons Italian seasoning

5 lasagna noodles, broken into bite-sized pieces

1/2 cup shredded mozzarella cheese

4 dollops ricotta cheese (optional)

salt and freshly ground black pepper, to taste

Nurodymai

Crumble ground beef in a large skillet over medium heat. Cook and stir for 5 minutes. Drain.

Place beef in the bottom of a slow cooker. Add bell pepper, onion, diced tomatoes, crushed tomatoes, beef broth, mushrooms, and Italian seasoning. Cook on low 4 hours.

Add broken lasagna noodles. Cook on Low until noodles are tender, about 45 minutes more. Season with salt and pepper to taste.

Ladle soup into serving bowls. Divide mozzarella cheese between the bowls. Top each bowl with a dollop of ricotta cheese.

Mityba

Porcijos Dydis

-

Kalorijos

403 kcal

Bendras Riebalų Kiekis

16 g

Sočiųjų Riebalų Kiekis

6 g

Nesotieji Riebalai

0 g

Transriebalai

-

Cholesterolis

72 mg

Natris

1057 mg

Bendri Angliavandeniai

35 g

Maistinė Skaidula

6 g

Bendras Cukraus Kiekis

10 g

Baltymai

31 g

6 servings

porcijos

10 minutes

aktyvus laikas

5 hours

bendras laikas
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