Conner Family Recipes
Easy Slow Cooker Lasagna Soup
6 servings
porcijos10 minutes
aktyvus laikas5 hours
bendras laikasIngredientai
1 pound ground beef
1 green bell pepper, chopped
1 medium onion, chopped
14 ½ ounce can petite diced tomatoes
28 ounce can crushed tomatoes
1 (32 oz) carton beef broth
4 ounce can sliced mushrooms
1 1/2 Tablespoons Italian seasoning
5 lasagna noodles, broken into bite-sized pieces
1/2 cup shredded mozzarella cheese
4 dollops ricotta cheese (optional)
salt and freshly ground black pepper, to taste
Nurodymai
Crumble ground beef in a large skillet over medium heat. Cook and stir for 5 minutes. Drain.
Place beef in the bottom of a slow cooker. Add bell pepper, onion, diced tomatoes, crushed tomatoes, beef broth, mushrooms, and Italian seasoning. Cook on low 4 hours.
Add broken lasagna noodles. Cook on Low until noodles are tender, about 45 minutes more. Season with salt and pepper to taste.
Ladle soup into serving bowls. Divide mozzarella cheese between the bowls. Top each bowl with a dollop of ricotta cheese.
Mityba
Porcijos Dydis
-
Kalorijos
403 kcal
Bendras Riebalų Kiekis
16 g
Sočiųjų Riebalų Kiekis
6 g
Nesotieji Riebalai
0 g
Transriebalai
-
Cholesterolis
72 mg
Natris
1057 mg
Bendri Angliavandeniai
35 g
Maistinė Skaidula
6 g
Bendras Cukraus Kiekis
10 g
Baltymai
31 g
6 servings
porcijos10 minutes
aktyvus laikas5 hours
bendras laikas