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Neko's Baby Growin'

Quick & Easy Asparagus with Balsamic & Parmesan

4 servings

porcijos

10 minutes

bendras laikas

Ingredientai

1 pound fresh asparagus (medium thickness), trimmed

1/4 cup water, plus more as needed

1/4 teaspoon salt

1/4 teaspoon ground pepper

1/3 cup shaved Parmigiano-Reggiano cheese

1 tablespoon balsamic glaze

Nurodymai

Heat a large skillet over medium-high heat; add asparagus and water. Quickly cover the pan; let steam until the asparagus is easily pierced with a knife, 3 to 5 minutes, adding more water as needed to keep the pan from drying out.

Uncover and remove from heat. Sprinkle with salt and pepper; toss to coat. Transfer the asparagus to a platter; sprinkle with cheese. Drizzle with balsamic glaze.

Mityba

Porcijos Dydis

-

Kalorijos

71 kcal

Bendras Riebalų Kiekis

3 g

Sočiųjų Riebalų Kiekis

1 g

Nesotieji Riebalai

1 g

Transriebalai

0 g

Cholesterolis

7 mg

Natris

299 mg

Bendri Angliavandeniai

9 g

Maistinė Skaidula

2 g

Bendras Cukraus Kiekis

4 g

Baltymai

5 g

4 servings

porcijos

10 minutes

bendras laikas
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