Sides & Appetizer’s
Zoe's Feta Cole Slaw
10 servings
porcijos8 hours 15 minutes
bendras laikasIngredientai
1 small head of cabbage, thinly sliced
1 (6 ounce) package crumbled feta
6 -7 green onions, chopped
1/4 cup red wine vinegar (I used a splash of white vinegar along with this)
1/2 cup extra virgin olive oil
salt
pepper
1 -2 teaspoon sugar
Nurodymai
Combine shredded cabbage, feta and chopped green onions in a large bowl.
In a separate bowl whisk together vinegar, salt, pepper, sugar, and EVOO.
Pour over the slaw and toss.
Refrigerate until ready to serve. It's best if you let it refrigerate for a few hours so you may want to make it the day before.
Mityba
Porcijos Dydis
-
Kalorijos
208.3
Bendras Riebalų Kiekis
18.4
Sočiųjų Riebalų Kiekis
5.3
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
20.1
Natris
270.7
Bendri Angliavandeniai
7.5
Maistinė Skaidula
2.5
Bendras Cukraus Kiekis
4.6
Baltymai
4.6
10 servings
porcijos8 hours 15 minutes
bendras laikas