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Dinners

Chipotle-Lime Flank Steak Street Tacos

4 servings

porcijos

8 hours

aktyvus laikas

8 hours 10 minutes

bendras laikas

Ingredientai

2 lbs flank steak

Juice of 4 limes

4 chipotle peppers diced plus 2 tablespoons adobo sauce

1/2 cup chopped cilantro

1 teaspoon salt

1/4 cup olive oil

4 garlic cloves diced

Cotija cheese

Corn or flour tortillas

1/2 cup red onion (diced)

1/2 jalapeno pepper (seeded and diced)

3 Roma tomatoes (diced)

3/4 cup chopped cilantro

juice of 2 limes

1 teaspoon salt

Nurodymai

In a small bowl add lime juice, chipotles and adobo sauce, salt, garlic, cilantro, and olive oil mix until combined. in a large ziplock bag add flank steak and pour marinade in. Refrigerate for 4-8 hours.

Heat a cast-iron skillet or grill on high. Remove the steak from the marinade and place it on the hot skillet/grill for about 4-5 minutes then flip and cook another 4-5 minutes for medium-rare. Or until the desired doneness.

Let steak rest for 10-15 minutes. Then slice in thin slices against the grain.

Pica de Gallo- Combine onions, jalapeños, tomatoes, and chopped cilantro in a large bowl. Squeeze in the juice of 2 limes and add the salt. Mix until combined Add more salt to taste

Mityba

Porcijos Dydis

-

Kalorijos

756 kcal

Bendras Riebalų Kiekis

35 g

Sočiųjų Riebalų Kiekis

10 g

Nesotieji Riebalai

21 g

Transriebalai

-

Cholesterolis

181 mg

Natris

1727 mg

Bendri Angliavandeniai

46 g

Maistinė Skaidula

6 g

Bendras Cukraus Kiekis

21 g

Baltymai

67 g

4 servings

porcijos

8 hours

aktyvus laikas

8 hours 10 minutes

bendras laikas
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